Margaritas
El Jefe, 10
blanco tequila, triple sec, lime juice, agave
Little Devil, 11
jalapeno infused tequila, combier, blackberry currant, lime
Coco, 11
blanco tequila, triple sec, lime, coconut
The Britney, 11
blanco tequila, blueberries, watermelon, mint
Michael Bivins, 11
strawberry infused tequila, aperol, mint
Smokeshow, 11
mezcal, yellow chartreuse, hibiscus simple syrup
Cocktails
Rainbow Dragon, 11
Tequila Mai Tai: reposado tequila, lime, triple sec, orgeat syrup, rum floater
Liquid Dream, 11
tequila, butterfly pea tea, lemon
Locals Only, 11
bourbon, triple sec, orange juice, apricot raspberry preserves
Bolton Street, 11
vodka, lemon, passion fruit, iced tea
F*CK Cancer, 12
Espolon blanco, grand marnier, caramelized pineapple. A dollar of every drink sold will be donated to Dana-Farber Cancer Institute.
Sangria, 11
white & red
Drafts
Modelo Especial, MEX, 6
Pacifico, MEX, 6
Cisco Grey Lady, ACK, 7
Harpoon IPA, MA, 7
Sam Adams Seasonal, MA, 7
Ballast Point Grapefruit, CA, 7
Lagunitas IPA, CA, 7
Maine Beer Co, Rotating, ME, 7
Kona Big Wave, HI, 7
Barrel House Z Sunny & 79, MA, 7
Night shift Whirpool, MA, 7
Goose Island Mid Way Session, IL, 7
Ice Bucket Pale Ale, MA, 7
Others
Narragansett, 5
Budweiser, 5
Bud Light, 5
Coors Light, 5
Miller Lite, 5
Miller High Life, 5
Corona, MEX, 5
Corona Light, MEX, 6
Sol, MEX, 6
Tecate, MEX, 6
Victoria, MEX, 6
Bohemia, MEX, 6
Presidente, Dominican Republic, 6
Imperial, Costa Rica, 6
Suprema, El Salvador, 6
Estrella Damm Daura, Spain, 6
Dragon Stout, Jamaica, 6
Downeast Cider, 6
Lagunitas Sumpin Easy, CA, 6
Downeast Aloha Friday, MA, 6
Two Roads Persian Lime Gose, CT, 7
Bubbles
XL Bottle of Bubbles (1.5L), 58
Cava Brut, Cavas Hill, Spain, 8/28
Prosecco Brut Rose, Valdo, Italy, Valdo, Italy, 8/28
Rosé
Txakolina, Ulacia, Spain, 38
Gamay Noir, Burgundry, France, 10/36
Txakolina, Ulacia, Spain, 38
White By The Glass
Pinot Grigio, Salvalai, Italy, 9/32
Sauvignon Blanc, Blondeu, France, 10/36
Gruner Veltiner, Count Karolyi, Hungary, 11/40
Ramona, Grapefruit Wine Cooler, NY, 9
Red By The Glass
Cabernet Sauvignon, Guenoc, CA, 10/36
Red Blend, Farmhouse, CA, 10/36
Pinot Noir, Le Chevaliere, France, 11/40
Sangria
White, Peach schapps, vodka, citrus , 11/32
Red, Brandy, lots of fruit, 11/32
Tequila
Prices: Blanco, Reposado, Anejo
Arette: 9 , 10 , 12
Calle 23: 9 , 10 , 11
Casa Noble: 11 , 13 , 15
Casamigos: 12 , 13 , 14
Cazadores: 9 , 10 , 11
Chamucos: 10 , 11 , 12
Chinaco: 9 , 11 , 13
Corralejo: 9 , 10 , 11
DeLeon: 19 , 24
Don Fulano: 10 , 12 , 14
Don Julio: 10 , 12 , 14
El Jimador: 8 , 8 , 9
El Tesoro: 10 , 11 , 12
Fortaleza: 10 , 12 , 14
Gran Centenario: 8 , 9 , 11
Herradura: 10 , 11 , 12
Jose Cuervo Tradicional: 9 , 11
Maestro Dobel: 10 , 12
Milagro: 10 , 12 , 14
Milagro Seleccion: 12 , 14 , 16
Olmeca Altos: 9 , 9
Partida: 11 , 12 , 13
Riazul: 11 , 12 , 14
Siembra: 9 , 13
Siete Leguas: 10 , 12 , 14
Tequila Ocho: 11 , 12 , 14
Zapopan: 8 , 8
Tenoch: , 16
Flights
BARTENDER'S FAVORITES, 18
Siete Leguas Blanco, Don Fulano Repo, Tequila Ocho Anejo
All IN THE FAM, 18
Fortaleza Blanco, Fortaleza Repo, Fortaleza Anejo
BALLIN', 38
Arette Grand extra Anejo, Clase Azul Repo, Don Julio 1942
TOUR DE MEXICO, 15
Chinaco Blanco, Corralejo Blanco, Casamigos Blanco
THE FUNKY STUFF, 19
La Venenonsa Sierra de Jalisco, Derrumbes Michoacan & Mezcal Vago Elote
Woah Baby
Arette Artesen Anejo, 16
Arette Grand Anejo, 23
Chinaco Negro, 45
Clase Azul Reposado, 22
DeLeon Extra Anejo, 80
Don Julio 1942, 28
Grand Mayan Ultra Anejo, 26
Herradura Seleccion Suprema, 65
Gran Centenario Leyenda, 48
Mezcal
Mezcal Vago,
*Espadin, 11
*Elote, 12
*Mexicano, 20
Fidencio Unico, 10
Sombra, 8
Mayalen Guerrero, 11
Mina Real, 9
La Venenosa Racilla, 12
Del Maguey,
*Vida, 8
*Tobala, 21
*Pechuga, 26
Los Amantes,
*Joven, 9
*Reposado, 10
Creyente, 10
Yuu Baal Aneo, 10
Derrumbes Chino & Alto, 14
BLANCO:
Blanco, silver, plato, crystal, or white. The agave spirit in its truest form unaged or aged less than 2 months in stainless steel or neutral oak.
REPOSADO:
Rested, Reposado tequila is aged from 2-12 months usually in American white oak barrels. This oak treatment enhances depth and flavor. Killer for sipping.
ANEJO:
Anejo tequilas are aged from 1 to 3 years in oak barrels.
Prices reflect 1.5oz pours. Make any tequila a marg for $2.
Apps
>◊STREET CORN, 9
garlic and chili mojo sauce, cotija, aleppo, lime
>BURRATA, 14
salsa verde-pesto, farm greens, shaved radish and onion, warm corn tortillas
>◊SHEET PAN NACHOS, 12
monterey jack, roasted corn, black beans, pico de gallo, lime crema, salsa verde
>*BURNT END NACHOS, 14
roasted corn, curtido, chipotle ranch, smoked tomato queso
>*LOADED WINGS, 11
sticky sauce, cotija, spicy peanuts
>◊CRISPY CAULIFLOWER, 10
roasted beet and goat cheese puree, citrus, greens, pepitas
◊VEGETABLE QUESADILLA, 10
zucchini salsa, roasted corn, black beans, Monterey jack, and guacamole
*RONNIE MAC'S TAQUITOS, 13
ground beef, monterey jack, iceberg, spanish onion, sesame seeds, Ronnie's sauce
>*CHICKEN ENCHILADAS, 14
poblano crema, charred broccoli, queso fresco and oaxaca
◊MAC AND CHEESE, 10
smoked tomato & orecchiette
Guacamole, Salsa & Queso
>◊GUACAMOLE, 11
cilantro, jalapeño, lime, crispy tortilla chips
>◊PINEAPPLE GUACAMOLE, 12
charred pineapple, cilantro, jalapeño, corn tortilla chips
>CRAB GUACAMOLE, 14
lump meat, chopped mango, blue corn chips
>BUFFALO CHICKEN DIP, 12
pulled ranchero chicken, mexican cheese, Big Bird's blue cheese, caramelized onions
>QUESO DIP, 10
monterey jack & corn tortilla chips
>◊SALSA TRIO, 10
pico de gallo, smoked corn, grilled zucchini and habanero, crispy tortilla chips
Salads
>*TACO SALAD, 15
ground beef, refried beans, pico de gallo, lime crema, queso fresco, romaine, grilled corn, corn tortilla
>◊CHOPPED SALAD, 13
roasted corn, beans, pomegranate, tomato, avocado, goat cheese & passion fruit vinaigrette
>GREEN SALAD, 12
tomatillo, charred scallions, shaved chiles, cilantro tempura, salsa verde, charred corn & mezcal vinaigrette
Tacos
>GRILLED AVOCADO, 4.5
curtido, jalapeno herb crema, crispy brussels sprouts, spiced pumpkin seeds
>*BURNT ENDS, 6
guacamole, apple & red onion slaw, carolina bbq
>*CHIPOTLE-LIME CHICKEN, 5
black bean & corn salsa, queso fresco, pickled onions
>*BLACKENED SWORDFISH, 6.5
avocado puree, mango & jicama salsa, salsa verde
>*CRISPY CALAMARI, 6
black tortilla, spanish onion & chiles, oregano mayo, parsley
>*CHILE CARNITAS, 5
pineapple, braised, aji aioli, salsa verde
>*SPICY FRIED SHRIMP, 7
curtido, avocado purée, aji aioli, fresno
>*CARNE ASADA, 6.5
black bean purée, pico verde, pickled fresno
>*BUFFALO CHICKEN, 6
iceberg lettuce, Big Bird's Blue cheese, pico de gallo
>*BAJA FISH, 6
grilled or fried mahi-mahi, pickled cabbage, spicy pineapple aioli
CEVICHES & RAW BAR
>*OYSTERS, market
>*TUNA CRUDO TOSTADA, 15
leche de tigre, avocado, serranos, lime crema
>*OYSTER CEVICHE, 11
Three on the half shell, tropical fruits, pomegranate habanero, citrus
>*SHRIMP CEVICHE, 11
mango salsa, pickled fresno, corn tortilla chips
>*SHRIMP COCKTAIL, 3.5
cocktail sauce, lemon, horseradish
> Gluten Free
◊ Vegetarian
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-born illness.
** Please let your server know if you have any food allergies.
Desayuno
Lobster Toast, 17
grilled avocado, sweet corn cream, fresnos, rye bread
BRUNCH BURGER, 12
grilled beef burger, black beans, pickled serranos, cilantro, bacon, sunny-side duck egg
Fried Chicken & Waffles, 14
jalapeno cornbread waffle, chile maple butter sauce
HUEVOS CON CARNE, 11
two eggs and choice of bacon or chorizo, papas bravas, and warm tortillas
BURRITO DE CHORIZO, 12
two eggs, papas, chorizo, queso, hot sauce
OMELET CON CARNITAS, 12
carnitas, black beans, pico de gallo, monterey jack
HUEVOS BENEDICTOS, 14
Portuguese sweet bread, tasso ham, poached eggs, hollandaise, chorizo, pico de gallo
BREAKFAST TACOS, 11
carnitas, scrambled cheesy eggs, smoked tomatillo salsa, chile de arbol
CHILAQUILES, 11
house chips, poblano crema, pork carnitas, queso fresco, sunny-side eggs
PB&J FRENCH TOAST, 13
peanut butter & berry jam stuffed, banana foster sauce, spiced peanuts
ENSALADA DE FRUTAS, 9
seasonal selection of sliced fruits
Tortas
STEAK, 13
Painted Hills flank steak, roasted poblano sauce, pico de gallo, oaxaca cheese
CUBANO, 13
carnitas, tasso ham, queso, house pickles, special sauce
AVOCADO MELT, 10
tomato, Chihuahua queso, farmers cheese, spicy tomato aioli
POLLO, 12
grilled chicken breast, pickled cucumbers & carrots, herbs, chihuahua queso, sriracha-lime aioli
FRIED EGG BLT, 10
two fried eggs, smoked bacon, greens, tomato, mojo sauce
Cocktails
Bloody Mary, 11
Tito's Handmade vodka, bloody mary mix
Bloody Maria, 12
Don Julio blanco, bloody mary mix, tajin rim
Zen Diego, 10
Josel Cuervo tradicional silver, coconut water, lemonade, jalapeno
Michelada, 9
Pacifico, bloody mary mix, lime juice, a little tequila, salt rim
BREWED AWAKENING, 11
vanilla vodka, rumchata, kahlua, cinnnamon-nutmeg cold brew
Ghost paloma, 10
Ghost Tequila, lime, salt, grapefruit juice, grapefruit soda
Drinks
LOCO'S COLD BREW ICED COFFEE, 4
Mexican & Colombian beans, brewed in house
